| 000 -LEADER |
|---|
| fixed length control field |
00392 a2200145 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
141010b1987 xxu||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
633.84(54) |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Pruthi, J. S. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Spices and condiments / |
| Statement of responsibility, etc. |
J. S. Pruthi |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
3rd Rev Ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New Delhi : |
| Name of publisher, distributor, etc. |
National Book Trust, |
| Date of publication, distribution, etc. |
1987. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
289p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Spices : India |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Condiments : India |
