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1. The food industries of British India / K. T. Achaya

by Achaya, K. T.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : Oxford University Press, 1994Online access: Publisher description Availability: Items available for loan: [Call number: 338.0954/Ach] (1).

2. A historical dictionary of Indian food / K. T. Achaya

by Achaya, K. T.

Publisher: New Delhi : Oxford University Press, 1998Availability: Items available for loan: [Call number: 641.30954/Ach] (1).

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